Nomenclature
Taxonomy
| Kingdom | Plantae | Browse at kingdom-level |
|---|---|---|
| Order | Asparagales Link. | Browse at order-level |
| Family | Amaryllidaceae J. St.-Hil. | Browse at family-level |
| Genus | Allium L. | Browse at genus-level |
| Section | Spermatopyta | Browse at section-level |
| Species | Allium cepa L. | Browse at species-level |
| Subspecies | ||
| Variety | Tropea | |
| Form | ||
| Cultivar | ||
| Strain |
Binomial synonyms
No alternative names for this entry in the database.
Common names
No common names linked to this scientific name.
Genealogy
Genetics
| Chromosome pairs | No chromosome pair counts stored. | |
|---|---|---|
| Parentage background | No parentage background information stored. | |
| Ploidy level | No ploidy level information stored. | |
| Species identifier DNA | No species identifier DNA information stored. | |
Subspecies
No known subspecies for this entry in the database.
Distribution
No distribution maps for this entry in the database.
Macromorphology
No macroscopic morphology entries for this entry in the database.Chemicals
Cyanidin 3-(6"-malonylglucoside)
Cyanidin 3-glucosylglucoside
Cyanidin 3-malonylglucosylglucoside
Cyanidin 3-O-glucoside
Isorhamnetin 3,4'-diglucoside
Isorhamnetin 4'-glucoside
Kaempferol 3-O-glucoside
Quercetin
Quercetin 3,4'-diglucoside
Quercetin 3,7,4'-triglucoside
Quercetin 3-O-glucoside
Quercetin 4'-O-glucoside
Quercetin 7,4'-diglucoside
Images
No images for this entry in the database.
Color swatches
No dyeing results for this entry in the database.
References
- W. Breu, "Allium cepa L. (Onion) Part 1: Chemistry and analysis.," Phytomedicine , vol. 3 , no. 3 , pp. 293–306 , DOI: 10.1016/S0944-7113(96)80069-9 .
-
A.
Kurtto,
R.
Lampinen,
M.
Piirainen,
and
P.
Uotila,
Checklist of the vascular plants of Finland. Suomen putkilokasvien luettelo. Helsinki. . Finnish Museum of Natural History LUOMUS, 2019 - I. Tedesco, V. Carbone, C. Spagnuolo, P. Minasi, and G. Russo, "Identification and quantification of flavonoids from two southern Italian cultivars of Allium cepa L., Tropea (red onion) and Montoro (copper onion), and their capacity to protect human erythrocytes from oxidative stress.," Journal of Agricultural and Food Chemistry , vol. 63 , pp. 5229–5238 , DOI: 10.1021/acs.jafc.5b01206 .