Chemical fact sheet: Kaempferol 4'-O-β-D-glucoside

Kaempferol 4'-O-β-D-glucoside

Basics

Category
Flavone and flavonol derivatives
IUPAC-name
3,5,7-trihydroxy-2-(4-(((2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)tetrahydro-2H-pyran-2-yl)oxy)phenyl)-4H-chromen-4-one
Formula
No formula stored
Exact mass
488.10056 g/mol
Molecular weight
448.40000 g/mol
Structure
Chemical structure of kaempferol 4'-O-β-D-glucoside
Figure 1.1: Chemical structure of kaempferol 4'-O-β-D-glucoside

Sources

In summary, the chemical kaempferol 4'-O-β-D-glucoside has been analyzed from following sources:

Filipendula ulmaria  (L.) Maxim.
1st
Filipendula vulgaris  Moench
1st

Note that an analysis result in the database may indicate either presence or lack thereof of a chemical in an analyzed sample.

References

  1. S. Samardžić, J. Arsenijević, D. Božić, M. Milenković, V. Tešević, and Z. Maksimović, "Antioxidant, anti-inflammatory and gastroprotective activity of Filipendula ulmaria (L.) Maxim. And Filipendula vulgaris Moench.," Journal of Ethnopharmacology , vol. 213 , pp. 132–137 , DOI: 10.1016/j.jep.2017.11.013 .

Analysis results

Analysis result 1

STD
False
TLC
False
UV/Vis detector description
HPLC-DAD, HPLC-PDA
Mass spectrometer description
LC-ESI-MS
Organism
Filipendula ulmaria  (L.) Maxim.
wild
ground, dried
Collection dates
2016-7
Sample note
Plant material was identified by Professor Branislava Lakušik (Department of Botany, University of Belgrade - Faculty of Pharmacy) and voucher specimen; number 3872HFF was deposited in the Herbarium of the Department of Botany, University of Belgrade - Faculty of Pharmacy.
Extraction solvents
boiling water
Extraction repeats
1
Extraction time
30 min
Extract drying method
freeze-drying
Analysis solvents
aqueous infusion
Detection note
The quantified results, but the identification data was now shown. The analyses were based on HPLC-UV chromatograms, MS data and NMR spectra. The authors referred to the following studies: Lim et al. 2004 in Biotechnol Bioeng and Scheer & Wichtl (1987) in Planta Med.
References

S. Samardžić, J. Arsenijević, D. Božić, M. Milenković, V. Tešević, and Z. Maksimović, "Antioxidant, anti-inflammatory and gastroprotective activity of Filipendula ulmaria (L.) Maxim. And Filipendula vulgaris Moench.," Journal of Ethnopharmacology , vol. 213 , pp. 132–137 , DOI: 10.1016/j.jep.2017.11.013 .

Analysis result 2

STD
False
TLC
False
UV/Vis detector description
HPLC-DAD, HPLC-PDA
Mass spectrometer description
LC-ESI-MS
Organism
Filipendula vulgaris  Moench
wild
ground, dried
Collection dates
2013-5, 2014-5
Sample note
Plant material was collected in 2013 and 2014 (analysed together) near Loćika and identified by Professor Branislava Lakušik (Department of Botany, University of Belgrade - Faculty of Pharmacy) and voucher specimen; number 3713HFF was deposited in the Herbarium of the Department of Botany, University of Belgrade - Faculty of Pharmacy.
Extraction solvents
boiling water
Extraction repeats
1
Extraction time
30 min
Extract drying method
freeze-drying
Analysis solvents
aqueous infusion
Detection note
The quantified results, but the identification data was now shown. The analyses were based on HPLC-UV chromatograms, MS data and NMR spectra. The authors referred to the following studies: Lim et al. 2004 in Biotechnol Bioeng and Scheer & Wichtl (1987) in Planta Med.
References

S. Samardžić, J. Arsenijević, D. Božić, M. Milenković, V. Tešević, and Z. Maksimović, "Antioxidant, anti-inflammatory and gastroprotective activity of Filipendula ulmaria (L.) Maxim. And Filipendula vulgaris Moench.," Journal of Ethnopharmacology , vol. 213 , pp. 132–137 , DOI: 10.1016/j.jep.2017.11.013 .