Hydroxysafflor yellow A
Basics
Sources
In summary, the chemical hydroxysafflor yellow A has been analyzed from following sources:
Note that an analysis result in the database may indicate either presence or lack thereof of a chemical in an analyzed sample.
References
- K. Kazuma, T. Takahashi, K. Sato, H. Takeuchi, T. Matsumoto, and T. Okuno, "Quinochalcones and flavonoids from fresh florets in different cultivars of Carthamus tinctorius L.," Bioscience, Biotechnology, and Biochemistry , vol. 64 , no. 8 , pp. 1588–1599 , DOI: 10.1271/bbb.64.1588 .
Analysis results
Analysis result 1
Detection technique | Values | Units |
---|---|---|
UV/Vis |
226
403 |
nm |
[M⁺ H]⁺ | 613.60000 | m/z |
MS²⁺ |
433.20000
451.20000 596 |
m/z |
[M⁻ H]⁻ | 611.40000 | m/z |
K. Kazuma, T. Takahashi, K. Sato, H. Takeuchi, T. Matsumoto, and T. Okuno, "Quinochalcones and flavonoids from fresh florets in different cultivars of Carthamus tinctorius L.," Bioscience, Biotechnology, and Biochemistry , vol. 64 , no. 8 , pp. 1588–1599 , DOI: 10.1271/bbb.64.1588 .
Analysis result 2
Detection technique | Values | Units |
---|---|---|
UV/Vis |
226
403 |
nm |
[M⁺ H]⁺ | 613.60000 | m/z |
MS²⁺ |
433.20000
451.20000 596 |
m/z |
[M⁻ H]⁻ | 611.40000 | m/z |
K. Kazuma, T. Takahashi, K. Sato, H. Takeuchi, T. Matsumoto, and T. Okuno, "Quinochalcones and flavonoids from fresh florets in different cultivars of Carthamus tinctorius L.," Bioscience, Biotechnology, and Biochemistry , vol. 64 , no. 8 , pp. 1588–1599 , DOI: 10.1271/bbb.64.1588 .
Analysis result 3
Detection technique | Values | Units |
---|---|---|
UV/Vis |
226
403 |
nm |
[M⁺ H]⁺ | 613.60000 | m/z |
MS²⁺ |
433.20000
451.20000 596 |
m/z |
[M⁻ H]⁻ | 611.40000 | m/z |
K. Kazuma, T. Takahashi, K. Sato, H. Takeuchi, T. Matsumoto, and T. Okuno, "Quinochalcones and flavonoids from fresh florets in different cultivars of Carthamus tinctorius L.," Bioscience, Biotechnology, and Biochemistry , vol. 64 , no. 8 , pp. 1588–1599 , DOI: 10.1271/bbb.64.1588 .